Thanks go to “Concerned Mom” for telling us about Raising Cane’s Chicken Fingers. She says her daughter can eat some food there.
A quick look at their allergen listing tells me they subscribe to the “soybean oil isn’t made of soy” philosophy. They fry in a soybean and canola oil blend and state in their allergen listing that they aren’t going to list items that “merely” contain soybean oil. I have to give them credit for being so forthright, but it does concern me as to what our kids could actually eat at this restaurant.
I’ll keep digging for an actual ingredient list.
I'm trying to track allergen information for every restaurant that we eat at. With my son's soy allergy, each time we eat at a restaurant, it can take up to 30 minutes to figure out what he can eat. Especially since most restaurants don't accurately represent their usage of soy.
We're tracking what soy free (including soybean oil free) foods our son can eat at all restaurants we go to. If you've got a soy allergy in your family and have any information you can share, please contact us.