Thanks go to “Concerned Mom” for telling us about Raising Cane’s Chicken Fingers. She says her daughter can eat some food there.
A quick look at their allergen listing tells me they subscribe to the “soybean oil isn’t made of soy” philosophy. They fry in a soybean and canola oil blend and state in their allergen listing that they aren’t going to list items that “merely” contain soybean oil. I have to give them credit for being so forthright, but it does concern me as to what our kids could actually eat at this restaurant.
I’ll keep digging for an actual ingredient list.
Source: https://www.raisingcanes.com/sites/default/files/Raising%20Canes%20Allergen%20Info.pdf
I won’t cook in soy oil nor canola oil. And I will not pay for food cooked in it. It’s olive oil, apricot oil, avocado oil or walnut oil only, for me.
Places like this are unenlightened.
Actually you have just fallen prey to big olive oil but seriously seed oils aren’t bad they are just used in unhealthy products linking them to being unhealthy themselves
Try living with putting food to nourish your body from most fast food places that cause you to have seizures in a lifetime condition. People don’t know that soybean oil has a chemical that induces brain activity to make you passed out.